6 years – we’ve been doing this for 6 years and have made over 200 recipes in the process! Can’t believe how time has flown by! So, to..
Firstly, who doesn’t love beer and who doesn’t love chocolate (seriously, I want names!)? You don’t often see them paired together, but..
Our favourite cupcakes, which happen to be gluten-free, have a new icing! This amazing combination of chocolate and peanut butter reminds..
This dessert is one that we have made for years in my family. It is so simple that it was the first dessert I ever helped my family with...
Brownies are a classic and absolute staple in any kitchen repertoire. This recipe is simple and delicious – just the way brownies should..
The great thing about these brownies is that you cannot taste the zucchini. They look like flakes of coconut, but don’t inhibit the..
Happy Birthday to us! It’s been one year since the first post of Wine, Food and Friends hit the internet and we’re looking to celebrate..
Yes! Gluten free can be delicious! These amazing cupcakes are super easy, and the cooked quinoa gives the texture of chocolate chips –..
This is the very best of a delicious brownie and a cake! It is moist and chewy, but still not too heavy and the slightly bitter cake is..