Elk Tenderloin Steaks with Red Wine Au Jus
Everyone has their favourite steaks and I have to say tenderloin is one of mine. So flavourful and tender, it is really hard to beat...
Bison Ribeye Steak with Herb Butter & Pommes Anna
There really isn’t anything better than steaks on the bbq in the summer – especially when enjoyed with friends. Bison Ribeye Steaks..
We are lucky to live in an area of the world where we have access to bison. Not a common meat, it is similar to beef, but more lean and..
Scallops with Roasted Carrot Puree & Pomegranate Beurre Blanc
I love scallops. Like, adore them. There is something so delicate and elegant about them that makes them feel like such a delicacy. I..
Halibut with Mango Salsa
There is just something lovely about white fish – it is like a blank canvas for whatever flavour you wish to create. My favourite of the..
Bison is a unique meat that isn’t nearly as common around the world as it’s close alterative, beef. We’re lucky here in Alberta to have..
Classic Beef Roast
We don’t get to have a good beef roast very often – but it definitely a meal I absolutely cherish (and completely underestimated how..
Peach Mozzarella Salad
Enjoying the last fleeting days of warmth and summer peaches, we wanted to put them together into something delicious and simple. Say..
Easy Cranberry Sauce with Apples & Almonds
I love pretty much all things Thanksgiving and holiday – especially the food. And of course, the big turkey dinner with all the fixings..
It’s apple season! And we have a ton of them. So, the logical answer is to make Apple Crisp! Mike is OBSESSED with crisp (he loves..
Herb Potato Salad
Spring has sprung and we’re all thinking of lighter foods these days. A couple weekends ago, I was chatting with my dear friend..
Pork Tenderloin with Sauteed Apples
Wanting a little something to spice up a weeknight meal? Try adding a little sauce to it! It is amazing what dumping a few ingredients..
Chicken Peanut Saute
This chicken peanut saute is wonderful. Easy, simple and done in under thirty minutes – with a delicious curried peanut sauce? Sign me..
Autumn Harvest Salad
There is something about a fall harvest salad that wonderfully bridges the gap between light summer salads and hearty winter dishes...
Sockeye Salmon with Tropical Salsa
There is something about wild, fresh salmon with a tropical fruit salsa that really just feels like summer. Easy enough for a weeknight,..
Soy-Sesame Glazed Salmon
This recipe really came as a weeknight dinner when I had salmon and too many green onions to count. I was trying to figure out how I..
Salmon en Papillote
Now, Salmon en Papillote sounds really fancy, but it truly is just Salmon in a parchment paper packet. This not only has a great..
This is one of those things I had made a while ago, but had forgotten how easy they really are. Most enchiladas are filled with meats and..
What do you do when fall is pending and you have a ton of parsley left in the garden? Make chimichurri of course! Originally from South..