Paella is a classic and ancient dish from Spain. As with so many other dishes throughout history, there is a wide variety of ways to make..
What is your reaction when I suggest putting chicken on Nachos? Does this seem like some sort of crazy, nay, fanatical idea? Are you one..
The majestic chicken wing! Did you know that it was estimated 1.33 BILLION chicken wings were eaten during this year’s super bowl (fact..
It’s Friday afternoon and you’re chatting with your friends at work as everybody is getting ready to leave for the day. Everybody’s..
For those nights when you just don’t have the energy to cook. This recipe is easy and quick – you don’t even have to fully cook the..
Jerk Chicken has always seemed daunting, but it actually is so easy. There are only 4 steps: blend all marinade ingredients, throw..
Chicken thighs are delicious, especially when you can achieve amazingly crispy skin that is full of flavour. The key is to render the fat..
Weeknights are hectic, but dinner doesn’t have to be. Saute chicken with some spices and veggies and you have an easy, healthy and..
This dish is so light, and great for taking for lunches. I love the fresh, raw peas that bring a certain spring-quality to it. Unlike..
It’s almost Christmas!! And for me nothing says Christmas dinner like turkey (with all of the fixings of course!). It is my favourite..
Cannelloni is one of my favourite childhood dishes. My mother would make it in large batches and freeze it for easy dinners. It’s easy,..
It’s barbecue season again! And all I can say is yum yum. To start the season off right, I’m posting one of my favourite barbecue dishes..