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Pulled Beef Tacos
Tacos. Is there really anything better than tacos on a Saturday? I think not. They’re great for any size party – from just you (with taco..
Simple Butternut Squash Soup
Fall: the wonderful time year when the leaves turn colour, it’s not too warm or cold and all of the basic girls come out in full force..
Bacon Mac & Cheese
Mac & Cheese is a classic comfort food and one of my favourite meals to enjoy on a cold day. But you know what makes Mac & Cheese even..
Sweet & Salty Pizza
YYC Pizza Week creates a delicious competition between restaurants and bloggers each year to benefit charity. This year, part of the..
Shrimp Roll
Whenever I visit the coast, I feel the need to eat seafood all the time. I purposely seek out all of the fish, prawns, oysters, mussels..
BBQ Pork Wraps
Pork is a meat that gets a bad rep. Just about all of us who eat pork have had one of those unpleasant experiences eating a pork-chop..
Citrus Mahi Mahi
Now I know what you’re thinking, “Isn’t this just a recipe for the fish in fish and chips?” Now this is a point where I throw you a curve..
Strawberry Salad
Summer is awesome, it’s a chance to get outside, give your poor skin some much deserved Vitamin D and sunglasses serve so many functions..
Shrimp & Broccoli
Remember when you were a kid and broccoli was just, the worst. Your mom would stand behind you looking over your shoulder while you Fung..
Toasted Turkey & Provolone Sandwich
So you’re sitting out on your patio, the leaves are blowing gently, a warm summer breeze keeps you cool as the smell of spring flowers..
Herbed Chicken Caesar Salad
Serve this very quick and easy salad next time your “healthy” friends stop by. Pair it with the Big Rock Belly Flop Apricot Grisette,..
Cedar Planked Salmon with Blueberry Compote
You know your meal is gonna be good when it starts with lumber. Don’t forget to add the beer, to the recipe and to the chef. This..
The Italian Street Dog
It’s no lie that lately the hot-dog has been getting some good publicity. New venues with new ideas are putting a lot of new twists on a..
Steak Sandwich
Question: If a steak is eaten in the forest and nobody is around to see you eat it, is it still delicious? Well, do you know how to cook..
Beer Marinated Salmon
Although this recipe uses the Traditional ale, it is anything but traditional. An twist on a recipe with an Asian flare, this salmon is..
Citra Beef
This beef is having an identity crisis – this slow-cooker meal is aspiring to be a salad. Who knew that a recipe could be so much harder..
Seafood Pasta
It’s 5 o’clock on a Wednesday and you haven’t pulled anything out for dinner. Thankfully, this seafood pasta is easy, quick and flexible..
Apple Sage Pork Tenderloin
Pork tenderloin is my go-to “oh shit, people are coming over and I don’t know what to make.” It’s easy (you literally season with salt..
